Master Chef Showing His Students How it is Done
Interested in Becoming a Professional Cook?
Good Restaurants Are Always Looking for New People
New Positions Usually Don't Require a Bachelor's Degree
Eager Students Can Start a New Career Fast

Maine

Are you considering a degree in the culinary field?

ME cook pouring a great fresh sauce at rush time Maybe you will be able to utilize this site as a resource to check out restaurant careers and the options on education you could see at a culinary arts school close to you.

Culinary arts schools prepare potential chefs in the basic principles of cooking, baking, pastries and restaurant kitchen management. A handful of programs also offer four-year degree programs in restaurant management.

While they are taking courses in modern equipped kitchens, students learn grill techniques, baking, garnishing, sauteing dessert creation, meal planning, food safety measures and conventional restaurant management strategies.

Popular class curriculum incorporate:

  • Wine and beverages
  • Fundamental cooking
  • Baking
  • Aspects of culinary arts
  • Restaurant pastry arts
  • Catering and event management
  • Commercial kitchen management

These schools know just how busy young adults may be, so they frequently provide flexible schedules letting individuals to choose training classes in the daytime or evening.

 New  working cook just out of ME culinary school Most of these institutions also provide to students paid internships at many of the well-regarded local restaurants.

During graduation, you may count on career placement guidance to help you get your first job in your career as a cook, in addition to regular guidance over the course of your career.

Schools to consider:

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Programs:

  • Culinary Arts (D)
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  • Culinary Arts (BA)
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Programs:

  • B.S. in Hospitality Management

Most students can pick another field if they are unhappy with what they are currently in. Check out more ME careers.