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Cooking Schools in the United States and Canada
Here is our list of popular culinary and cooking schools. If you see a school that looks like a good match with what you are looking for, just click on the Learn more now to get more information about them.

We also have a search box at the bottom of the page where you can search by zip code to see what schools are near you.


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California Culinary Academy
Located in San Francisco, California Culinary Academy teaches their students not only the basic cooking skills every chef needs, but also the specific tools to create their own recipes and techniques. You can choose from programs in Le Cordon Bleu Culinary Arts and Le Cordon Bleu Hospitality and Restaurant Management as well as a certificate program in Baking and Pastry. Career placement assistance is available throughout your career.
California Culinary Academy - San Francisco

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Le Cordon Bleu College of Culinary Arts Los Angeles
Get hands-on training with Le Cordon Bleu Schools of North America.
Le Cordon Bleu College of Culinary Arts Los Angeles - Pasadena

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Le Cordon Bleu College of Culinary Arts Atlanta
Get hands-on training with Le Cordon Bleu Schools of North America. We offer programs in culinary arts, pastry and baking, and hospitality and restaurant management at campuses across the United States.
Le Cordon Bleu College of Culinary Arts Atlanta

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Le Cordon Bleu College of Culinary Arts Chicago
Get hands-on training with Le Cordon Bleu Schools of North America. We offer programs in culinary arts, pastry and baking, and hospitality and restaurant management at campuses across the United States. At Le Cordon Bleu, you'll be learning from experienced chefs in industry-equipped kitchens using commercial-grade tools and fine ingredients.
Le Cordon Bleu College of Culinary Arts Chicago

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Le Cordon Bleu College of Culinary Arts Las Vegas
Get hands-on training with Le Cordon Bleu Schools of North America. We offer programs in culinary arts, pastry and baking, and hospitality and restaurant management at campuses across the United States. At Le Cordon Bleu, you'll be learning from experienced chefs in industry-equipped kitchens using commercial-grade tools and fine ingredients. You'll also get the chance to participate in externships and to work in on-campus restaurants where you can practice your skills and gain real-world experience.
College of Culinary Arts - Las Vegas

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Le Cordon Bleu College of Culinary Arts Miami
We offer programs in culinary arts, pastry and baking, and hospitality and restaurant management at campuses across the United States. At Le Cordon Bleu, you'll be learning from experienced chefs in industry-equipped kitchens using commercial-grade tools and fine ingredients. You'll also get the chance to participate in externships and to work in on-campus restaurants where you can practice your skills and gain real-world experience. Classes are offered days and evenings, giving you flexibility in your studies, and we also offer career services assistance.
College of Culinary Arts - Miami

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Le Cordon Bleu College of Culinary Arts
Minneapolis/St. Paul

Get hands-on training with Le Cordon Bleu Schools of North America. We offer programs in culinary arts, pastry and baking, and hospitality and restaurant management at campuses across the United States. At Le Cordon Bleu, you'll be learning from experienced chefs in industry-equipped kitchens using commercial-grade tools and fine ingredients.
College of Culinary Arts - Minnesota

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Le Cordon Bleu College of Culinary Arts Sacramento
We offer programs in culinary arts, pastry and baking, and hospitality and restaurant management at campuses across the United States. At Le Cordon Bleu, you'll be learning from experienced chefs in industry-equipped kitchens using commercial-grade tools and fine ingredients. You'll also get the chance to participate in externships and to work in on-campus restaurants where you can practice your skills and gain real-world experience.
Le Cordon Bleu College of Culinary Arts Sacramento

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Le Cordon Bleu College of Culinary Arts Seattle
Get hands-on training with Le Cordon Bleu Schools of North America. We offer programs in culinary arts, pastry and baking, and hospitality and restaurant management at campuses across the United States. At Le Cordon Bleu, you'll be learning from experienced chefs in industry-equipped kitchens using commercial-grade tools and fine ingredients. You'll also get the chance to participate in externships and to work in on-campus restaurants where you can practice your skills and gain real-world experience.
Le Cordon Bleu College of Culinary Arts Seattle

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Le Cordon Bleu College of Culinary Arts Orlando
At Le Cordon Bleu, you'll be learning from experienced chefs in industry-equipped kitchens using commercial-grade tools and fine ingredients. You'll also get the chance to participate in externships and to work in on-campus restaurants where you can practice your skills and gain real-world experience. Classes are offered days and evenings, giving you flexibility in your studies, and we also offer career services assistance.
Le Cordon Bleu College of Culinary Arts Orlando

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Le Cordon Bleu College of Culinary Arts Scottsdale
Get hands-on training with Le Cordon Bleu Schools of North America. At Le Cordon Bleu, you'll be learning from experienced chefs in industry-equipped kitchens using commercial-grade tools and fine ingredients. You'll also get the chance to participate in externships and to work in on-campus restaurants where you can practice your skills and gain real-world experience. Classes are offered days and evenings, giving you flexibility in your studies, and we also offer career services assistance.
Le Cordon Bleu College of Culinary Arts Scottsdale

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Kendall College
At Kendall College in Chicago, they help you gain professional and practical knowledge through classes, internships and first-hand experience. Their programs help you achieve the skills employers are demanding in fields such as Culinary Arts, Baking and Pastry, or Hospitality Management. Earn your Associate or Bachelor degree or a certificate Baking and Pastry, Professional Catering, Professional Personal Chef and Professional Cookery. Their two-year Associate degree in Baking and Pastry Arts helps you launch a successful career in a professionally bakery or pastry kitchen. And their Hospitality Management program, located in Switzerland, combines food and restaurant operations with management training.
Kendall College

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Sullivan University - National Center for Hospitality Studies
Located in Lexington and Louisville, Kentucky, The Sullivan University System focus their programs on career-specific courses only, enabling you to get the education you need faster. By focusing your learning on the courses you truly need, you can get your career started sooner. Take advantage of a 99% job placement rate.

The Louisville campus offers an Associate of Science Degree in Baking and Pastry Arts, Culinary Arts, Professional Catering, and Hotel and Restaurant Management, along with a Professional Baker and Professional Cook diploma.

Lexington campus offers a Professional Cook diploma and an Associate of Science Degree in Culinary Arts.

Both Lexington and Louisville offer a Bachelor of Science Degree in Business Administration with a concentration in Hospitality Management.
Sullivan University System - Louisville and Lexington

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Le Cordon Bleu College of Culinary Arts Portland
Get hands-on training with Le Cordon Bleu Schools of North America. We offer programs in culinary arts, pastry and baking, and hospitality and restaurant management at campuses across the United States. At Le Cordon Bleu, you'll be learning from experienced chefs in industry-equipped kitchens using commercial-grade tools and fine ingredients. You'll also get the chance to participate in externships and to work in on-campus restaurants where you can practice your skills and gain real-world experience. Classes are offered days and evenings, giving you flexibility in your studies, and we also offer career services assistance.
Le Cordon Bleu College of Culinary Arts Portland

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Arizona Culinary Institute
Train with professional chefs in Scottsdale, Arizona, and earn your culinary diploma in 9 months. As a student, you'll receive hands-on experience at the school's premier student-run restaurant. Arizona Culinary Institute features individual attention, with their class size averaging only 10-14 students per kitchen.
Arizona Culinary Institute - Scottsdale

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Branford Hall Career Institute
The Branford Hall Career Institute in Springfield, MA offers an education experience focused on vital career skills. Students receive the opportunity to gain hands-on job skills and to make the contacts and references for future employment which are necessary to get into some of today's hottest careers. Students can also take advantage of post-graduation career placement services.
Brandford Hall Career Institute - Springfield

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Culinary Academy
With locations in Manhattan and Long Island, The Culinary Academy can help you become a chef, caterer, or restaurant manager. And you can do it in just 9 months by attending programs during the day, evenings or weekends. All students are exposed to internships in some of New York's finest hotels and restaurants.
Culinary Academy - Long Island and New York

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Keiser University - Center for Culinary Arts
Get the experience you need to succeed in the exciting and fast growing culinary field at Keiser University - Center for Culinary Arts. We offer the flexibility of day or evening classes, experienced faculty, and small class sizes for plenty of personalized attention. Internship opportunities and financial aid are available for students who qualify. Three Florida locations.
Center for Culinary Arts - Florida

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L'École Culinaire
L’École Culinaire, located in St. Louis, Missouri, and Memphis, Tennessee, can train you in all aspects of the culinary industry. Get the hands-on experience and career-based professional instruction you need to build a great career. Our ten-week externships offer our students real-world training in many of St. Louis’ restaurants, hotels, casinos, country clubs and more.
L'Ecole Culinaire - St Louis

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International College of Hospitality Management
In Suffield, Connecticut, The International College of Hospitality Management is the only school in the nation to offer the prestigious Cesar Ritz program. Benefits of attending the school include learning from a respected faculty, taking part in paid internships in some of the nation's finest hotels and resorts, and receiving job help from their career services center. ICHM offers an Associate of Science Degree in Hospitality Management, a certificate in Hospitality Management, and a concentration in Events Management.
College of Hospitality Management - Connecticut

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The Art Institutes system of schools
Your creativity is a big part of who you are and where you're going. To take it, and your future, as far as you want, you need an education that's focused on developing your talents and putting you on the path toward the creative career that stirs your imagination. Programs, credential levels, technology, and scheduling options vary by school and are subject to change.

Multiple locations across North America include:
Arlington, Virginia
Atlanta, Georgia
Boston, Massachusetts
Charlotte, North Carolina
Chicago, Illinois
Cincinnati, Ohio
Dallas, Texas
Denver, Colorado
Ft. Lauderdale, Florida
Houston, Texas
Indianapolis, Indiana
Inland Empire, California
Las Vegas, Nevada
Los Angeles, California
Miami, Florida
Minneapolis, Minnesota
Nashville, Tennessee
New York, New York
Orange County, California
Philadelphia, Pennsylvania
Phoenix, Arizona
Pittsburgh, Pennsylvania
Portland, Oregon
Sacramento, California
San Diego, California
San Francisco, California
Schaumburg, Illinois
Seattle, Washington
Tampa, Florida
Vancouver, British Columbia

Programs vary by location and are subject to change without notice.
The Art Institutes Cooking Program
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The Art Institute of Pittsburgh - Online Division
Today’s creative economy needs people with new ideas, and the ability to express those ideas. At The Art Institute of Pittsburgh — Online Division, we help students explore opportunities as they prepare to launch careers in the areas of design, media arts, fashion, and culinary.


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The Art Institute of Atlanta-Decatur
A branch of The Art Institute of Atlanta
One West Court Square, Suite 110
Decatur, GA 30030
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Accreditation & Licensing
See aiprograms.info for program duration, tuition, fees, and other costs, median debt, federal salary data, alumni success, and other important info.


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